Mains recipes
Cut the chicken meat into the 2 cm tern.
The suite slipped into a few tablespoons of full oil.
Add the chicken meat and let it fry for a few minutes.
Pour the whole glass of Tikka Masala sauce over and simmer for 20 minutes.
Turn the tomatoes in.
Indicate
Cut the chicken into long strips across the fiber so that it gets tender.
Bring all marinade and chicken in a bag, long before frying.
Pour everything in the frying pan. Add a little water (1dl) to make the meat really cooked in the marinade.
When all the w
First polish the thin tongue and cut into thin slices.
Then chop the onions nicely and mix with plenty of salt and pepper.
The meat slices are squeezed flat and seasoned with the onion mixture. A slice of bacon or spoon is laid over and the meat disc is
Heat oil over medium heat in a pan.
Add onion and sautate for 3-4 minutes or until the onions are shiny.
Stir garlic and ginger in, keep boiling for a few more minutes.
Stir salt, cayenne pepper and cumin in.
Start with a little cayenne pepper and add mo
The onions are cut into slices, browned and picked up. The meat is cut into the tern, turned into flour with spices and brunes.
The carrots are cut into 2-3 mm slices.
Add the meat to the onion in onion and carrots.
Boiling water or soup, tomato paste and c
Put the water in a saucepan with a little salt.
The eels are brought in and simmer for low heat for 20 minutes, poured into a door layer and the food must be stored to sleep.
Melt the margarine and chop the curry. Bring the flour in and then chew once and fo
Put onion and meat in the margarine. Add taco sauce and taco spice mixture and let the dish boil for approx. 3 min. Bring the tortillas with meat sauce and mornay sauce in a spring form or other refractory form. Finish with a layer of mornay sauce.
Finish wit
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