Mains recipes

Mixed vegetable casserole (Roaster)

Cut the cabbage into small flower bouquets. Peel and grate the celery and the scraped carrots coarsely. Cut the beans into smaller pieces and clean out the green pepper of frøstol and Foundry core, before the cut into strips. Leek cut into rings. Mix everyt

Foil baked hake fillet with sweet potato salad

Peel the sweet potatoes and share them on along. Cut them into centimeter thick pieces and place them on a baking sheet with wax paper. Season with thyme, Rosemary, salt and pepper. Sprinkle a few tablespoons. olive oil over. Bake potatoes in oven 15 minutes a

Roasted Turkey roulade with potato lasagna

The mixed vegetables cut into small pieces and cooked until tender in salted water for approximately 30 min. the potatoes cut into very thin slices and blanched in water, after which the same drips of for himself. Meanwhile Brown the roast in a pan in the o

Italian tunfiskeret (Roaster)

Boil the spaghetti and let the water run off. Cut it into small pieces. Mix it with the mashed tuna, they together beaten eggs and cream. Roughly chopped green pepper chopped parsley and came in together with sliced button mushrooms. Flavor it with salt, peppe

Sennepsild (Roaster)

'S and udben herrings. Fry the chopped onion in the fat in the pan. Pipe sennepen out with sugar and vinegar. The warm butter on the inside with this mixture and roll together from the tail upwards. Fix your them with a kødpind or a toothpick. Put the herrings

Hornfiske Rolls (Roaster)

Buy the fish bone or udben it and cut it into pieces of approx. 6 cm. 's length. Arrow the largest stalks of parsley and chop it coarsely. Mix it with butter and a little salt and put this on the inside of the fish's fill. Roll the pieces together and hold the

Herring in the keg (Roaster)

Clean herrings and udben them. Pressure garlic fattened and mix it with the chopped onion. Add the anchovy fillets, which are cut into smaller pieces. FRY it in the Pan and put it inside the herrings, which are kept together with skewers or toothpicks. Put the

Stuffed herring (Roaster)

Clean herrings and udben them. Fill them with small parsley sprigs or dill mixed with salt and butter and close them together with a kødpind or a toothpick. Put the herrings in the gennemfugtede roaster. Sprinkle salt and breadcrumbs. The filling can also be t