Cakes in form recipes

Poppy seed cake baked as pumpkin

Heat oven up to 180 degrees c. alm. oven. Mix flour, sugar, salt and baking soda. Beat the eggs thoroughly together. Slowly add the milk, oil and vanilla sugar. Fold it into the flour and sugar. The texture must be pretty thick. Add the poppy seeds and p

Stikkelsbær cake with mandellåg

Beat the butter and sugar for the sugar is completely dissolved. Stir in the egg yolks, one at a time. Stir in the almonds and lemon zest and juice in, and eventually the stiftpiskede egg whites. Put in a heat-proof platter, pure stikkelsbær sprinkle sugar

Rhubarb-and stikkelsbær cake

Rhubarb pieces/stikkelsbær clean out in an ovenproof dish (20 x 30 cm). Sugar and potato flour mix and sprinkled over rhubarb/stikkelsbær clean. All the ingredients for the dough is filled into the mixing bowl and stir with the hand mixer in 2-3 min. Dough spr

Stikkelsbær cake

A Stikkelsbær porridge, which is cooked of 1 liter of immature gooseberry Herein is stirred a little ground cinnamon, finely chopped lemon zest, butter, bread crumbs, beaten eggs, Sugar. Place in a well-oiled Form, bake at 180 degrees c. alm moderately w

Stikkelsbær ovenex cake

They sipped gooseberry put in a greased casserole dish, and sugar sprinkled over. Melt 50 g of butter in a frying pan. When it sizzles, stir this mixture in breadcrumbs is golden, add. after rosmarinen. This mixture is poured onto a plate and allow to cool.

Jette's picnic cake

Margarine and sugar, beat well. Ægene whipped in one of transition. The rest of ingredientserne granted URi.det the whole place in a baking pan and bake for about 50 minutes at 175 degrees. When the cake has cooled met glaze on and sprinkled with coconut.

English crumpet 02

Brown sugar, flour and margarine and break into pieces together and divided into 2 portions. One part is tamped firmly at the bottom of a large roasting pan. The other is mixed with the other ingredients. The batter is poured into the saucepan. Bake 3

Orange cake (can also be made as diabetes!)

Eggs whipped with sugar and possibly. sweetener, it is white and frothy. Orange juice, orange peel and flour + baking powder stirred in. Finally touched melted cooled margarine in. The batter is poured into a springform ca. 24 cm. in diameter and bake at 2.