Recipes with Wheat flour

Liquorice Cake

Turn on the oven at 180 degrees C. alm. oven. Cover a frying pan of about 25x35 cm with baking paper. Melt butter and brown dough in a saucepan at low heat. Beat the eggs in a bowl. Beat the butter mixture with the eggs. Add lacrid powder and whip furth

Muffins with apple

Whip egg sugar white leaf then flour and baking soda in tube then butter and milk and cinnamon i Fill half up in the mold Peel the apples and cut them into slices and spread them on the dough and mix sugar and cinnamon and sprinkle on 200 degrees 14-16min

Daim muffins with white chocolate

Melt the butter, let it cool and stir it thoroughly with the sugar. Stir eggs in. The white chocolate and daim are chopped roughly and mixed with the flour. Store 2 chopped daimbare for decoration. Bake powder and vanilla are sifted and turned into dough

Delicious marcipan strawberry cake

Lubricate a spring form thoroughly. Whip egg and sugar until it becomes a thick creamy cream. Sieve flour and baking soda in it. Tear the marcipan and turn it into the dough. Then pour the dough into the spring shape. The bottom is baked for approx. 30 min.

Double-decker pizza nail

Mix yeast and water together Add oil and cottage cheese stir well together. Add salt, grahamsmel, durum flour and wheat flour Let it rise for a day around the kitchen Beat the dough on a table and split the dough into two. Roll two large elongate four

Buns with baking soda and for example. stevia

Cut the margarine into small pieces and melt it until it is liquid (possibly in a microwave for 60 seconds). Mix all of the ingredients thoroughly together in a bowl. Then bowl in a bowl and whip it well, so it's a uniform liquid, then mix margarine and milk

Apple-cinnamon cake

You start shredding the apples and cut them into the tern. Then pour them into a bowl and mix the cinnamon. It must stand and pull while the dough is mixed. Start pouring rapeseed oil into a bowl, then whip the sugar and vanilla sugar until it is white and

Pasta with chicken

Step the chicken breast on a pan with a smuggle butter. Cook the pasta in a saucepan so that the water just covers the pasta. Melt the butter in a saucepan. When melted, melt the flour and stir until it is a small butter / flour bowl. Now you get the milk f