Recipes with Wheat flour

Turtle pound cake

KAGE: Stir sugar and butter to an airy mass. Add the eggs and stir. Sift wheat flour and baking soda into the dough and stir well. Chop the turtles into smaller pieces and gently turn them around the dough. Cover an elongated mold with a piece of baking pa

Løwtens Påkar '(thick pancakes)

Lun milk and dissolve yeast there. Divide the eggs and remove the white from a bowl. Add flour, egg yolks, sugar, vanilla sugar and salt to the milk. It is well mixed together. The egg whites are whipped stiff and turned in. All of it is put to swell over w

Christmas Nougat Cakes

The nougat is cut into the tern (about 1x1 cm) and placed in the freezer. Cocktail berries are divided into quarters. Flour, corn, flour and butter are combined into a dough. When the dough is collected, nougat and cocktail berries are added and everything is

My Brunsviger

The dough is kneaded together in the machine for 5 minutes. Push it out into a pan and rest for 5 minutes remoncen; Get it all in a bowl whipped together until a porridge is lubricated on the dough. Baked for 15 minutes at 200 degrees for too long, it beco

Applefish (Old-fashioned)

puff Pastry: Flour, salt and water are mixed. Possibly. More water is added until the dough has a suitable consistency. The dough is rolled out into a square. The margarine is placed diagonally with the dough in the middle and the dough is folded around so

Christmas cake 2

Start melting the butter so it is not too hot when it is in the cake. Add honey, cane sugar, egg and finely chopped orange peel in a bowl. Whip a few minutes with high speed electric whistles. Mix wheat flour with soda, carnations, cardamom and cinnamon. S

Chokosnitter

All ingredients are mixed together into a uniform mass and trickled into fingernail bars. Put the rods on a baking sheet and press lightly. Then brush the bars with eggs and sprinkle with minced almonds or pearls. Bake the rods in the oven at 200 degrees (norm

Vegan "nutella" brownies

Stir the ingredients together in a bowl. Put a piece of baking paper in a small refractory dish. Distribute the dough over the baking paper. Sprinkle hazelnut flakes over if you wish this on your brownies. Behind 180 degrees (ordinary oven) for 30 minutes.