Recipes with Wheat flour

Pancakes

Mix the ingredients and make sure there are no lumps. The oil is used to lubricate the forehead when baking the pancakes, leaving only the fat on the forehead of the first pancake. Bake the pancakes with even heat until they are light brown. This recipe giv

Valnøddebolle

Yeast is rinsed in water + salt + oil. Whole wheat wheat flour add walnuts chopped coarsely and add wheat flour until the dough feels "real". Raises for 1/2 hour The dough is cut down and divided into approx. 16 buns that form and adhere for about 15 minutes.

Hedgehog with cream

The cream lunes, the yeast is thrown out. The fat is crumbled in the flour. Add cream, sugar, salt and egg and knead the dough together. Set for lifting a tight spot for approx. 20 minutes. The filling is stirred together. The dough is struck down and rolled o

Walnut buns with rye flour

Stir the yeast into a little of the warm water, add the rest of the water, oil, salt, coarsely chopped walnut kernels, rye flour and most of the wheat flour. Peel the dough well and let it rise and cover 45-60 minutes. Take the dough up, knead it through ag

Walnut bowls II

Stir yeast into water. Add oil, salt, chopped walnuts, whole wheat flour and oatmeal. Mix the flour in a couple of times until the dough has a suitable consistency. Enjoy it well. Set it for upright 45 min. Form the dough to 20 bowls. Let them adhere to 20 min

Cauliflower Pie

Flour and butter mix together and mix yum - dough knead The dough is placed in the refrigerator for at least 3 hours, but at night The cauliflower is picked into smaller pieces and boiled in leached salt until they are tender Onions are chopped and placed o

Apple cake with cinnamon

Margarine and sugar are well-stirred with honey and cinnamon. Stir the eggs in one at a time. Stir well between each. Stir the milk in. Add flour and baking soda. Wipe the dough into a frying pan with baking paper. Free apples for kernels and cut them in

Tartelets with ham classico

Carrots cut into the tern and boil approx. 5 minutes in the water with a little salt. Butter is whipped white and flour is added. The butter bowl is piped into the water with the carrots. Add the ham and peas, season with salt and pepper. The tartlets