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Recipes with Tomatoes

Mains Lemon juice Onion Mint ...

RIDs the mackerel all the way down. Not as deep, but all the way over. Style a frying pan on the stove and got a good dollop of butter. Add spices, sugar and vinegar and stir it well. Let the butter melt together with the spices. Put the mackerel in sauc


Mains Pepper Salt Butter or margarine ...

The cleaned mushrooms cut into quarters or appropriate pieces and FRY in fat, for væden has evaporated. the flour sprinkled over, and r it is oily through, have to thin water down there with broth. Let it spin 8-10 min. Tomatoes soaked in boiling water and ski


Soups Chives Small cauliflower head Broth ...

Came stock in the gennemfugtede roaster. Peel aspargeserne and cut them into smaller pieces. The carrots cut into slices and cabbage into small flower bouquets. Got it all in the Pan and cook the soup approximately 45 minutes at 220 degrees. Add the peas for a


Soups Pepper Red wine Salt ...

Cut packed into small cubes and sauté them in the pan together with the coarsely chopped onions. When onions are clear, poured it all over in the gennemfugtede roaster. Remove cores and frøstol from peberen and cut it into fine strips. Peel the tomatoes, cut t


Mains Wheat flour Løgsalt Cream ...

Remove frøstol and cores taken from the green peppers and cut them into strips. Peel the tomatoes, or use canned tomatoes and cut them into pieces. Mix peppers and tomatoes and put them in the gennemfugtede roaster. Make a jævning of flour and cream and came o


Mains Lemon juice Dill Pepper ...

Slice the cucumbers, the peeled tomatoes and onions into small pieces. Put them in the gennemfugtede roaster. Sprinkle salt and pepper on. Chop the smoked lard coarsely and sauté it in a dry pan. Came packed and oily over the vegetables. The Court is tender on


Mains Pepper Salt Ground nutmeg ...

Combine the Brussels sprouts, the peeled tomatoes and onion rings in the four‑part gennemfugtede roaster. Sprinkle spices in and pour the broth by. Got butter blobs on. The cabbage is tender on approximately ½ hour at 200 degrees. Pipe a jævning of cream and f


Mains Salt Bay leaves Green beans. frozen ...

Cut the cabbage into small flower bouquets. Peel and grate the celery and the scraped carrots coarsely. Cut the beans into smaller pieces and clean out the green pepper of frøstol and Foundry core, before the cut into strips. Leek cut into rings. Mix everyt