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Recipes with Salt

Dressing White ground pepper Salt Dill ...

The ingredients are mixed and seasoned with horseradish, salt and pepper. Pull 2-3 hours before serving.


Sides Freshly ground pepper Salt Minced kidney count or 120 Gr. greve fat (without Greaves) ...

Blend oatmeal easily into some kind of coarse flour. Melt count or grease in a very hot pot, turn down the heat and season the onions golden. Stir the oatmeal and stir the mass with stirring for 6-7 minutes. Season with salt and pepper. Squeezed together an


Cold cuts Mill pepper Toasted bread or baguettes Salt ...

The prepared seafood is put cold and cut in not too fine tern. The white wine from the steaming is boiled and cooled so that it is still liquid and mixed in the fish meat. The mixture is filled in a jar / terrine and pressed with the back of a spoon, then cool


Mains Pepper Salt Water ...

Boil the chicken in salted water. Add laurel, well chopped onion and garlic. Boil until it is tender and the meat loosens from the legs approx. 1½ hours. Once the chicken has cooled, flatten the meat from the legs, divide into coarse pieces and lay aside.


Sides Lemon juice Garlic Olive oil ...

During the day, clean the vegetables, cut into spelled and put into water with lemon juice. In the evening the oven is heated to 180 degrees C. Alm. oven. In a bag pour olive oil, squeezed garlic, and thyme or rosemary as well as salt and possibly. pepper. The


Sides Eggplant Calculate approximately 250 grams per person Carrots ...

Here you can use all vegetables: carrots, celery, onion, leek, squash, eggplant, peppers, corn, sun dried tomatoes. Calculate approx. 250 grams per person. The vegetables are cleaned and peeled if necessary and cut into mouth suitable pieces. Vegetables


Desserts (warm) Salt Butter for baking Cognac ...

The dough is stirred together and rests approx. ½ hour before baking for small thin pancakes folded 2 times. For the sauce, the sugar pieces are rubbed against the skull of the orange until they are completely dark yellow and penetrated by the oil from the


Mains A handful of Arugula EVS. a little sauce thickens Fresh basil ...

Stir the mignon, knock it out and sprinkle it with salt and garlic sprouts. Filling: Chop the sun-dried tomatoes and spread them on the meat together with shredded turkey bacon, rucola and basil. Roll the meat together and get it with meat pins or straps w