Recipes with Mushroom
Sprinkle the tenderloin and chop it into 8 slices wrapped with bacon. Clean the mushrooms. Clean the onions and divide them in quarters. Clean the pepper and cut it into 8 pieces. Let the coctail sausages drip and roll a half slice of bacon about each. Each sp
Grillspyd: Cut the meat into small pieces and lay in marinade for approx. 2 hours on the fridge. Clean the vegetables and cut them into coarse pieces. Distribute the vegetables evenly between the pieces of meat. Let spears start on indirect heat for approx. 15
Lean the water (35 degrees) and dissolve the yeast and add the oil. Add the salt and most of the flour. Spread the dough well for a long time, on a crispy table, it must be smooth and smooth. Add the rest of the flour gradually. Pour the dough into a sphere an
Season the chops with salt, pepper and paprika and brown them quickly on a pan in the oil.
Brown the following bacon nuts on the forehead and pour the grease off.
Clean the mushrooms and cut them into thick slices and fry them for 2-3 minutes with onions a
The black bread is trimmed and cut into suitable tern
The chicken liver is cleaned and cut into suitable pieces
The onions are cut into half-rings
Mushrooms are cut in quarters
Meat and vegetables are individually baked in a large frying pan after which it
The meat is browned in hot oil. * The oil is poured. * The meat is sprinkled with flour and bake. The onions are switched. * White wine is added and boils down to approx. Half * Add the crushed garlic, tomato paste and salt * The cloud / broth is added until t
Pour boiling water over the black mushrooms.
Clean the mussels and discard those that do not close, at a glance in the table, and those that have been completely or partially broken.
Bank lemonade with the back of a heavy knife and cut them into thin sli
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