Recipes with Large eggs

'S Apple Cake

The dough is stirred as an ordinary touched the dough, and place in a roasting pan about 20 x 30 cm. Apples peeled and cut into not too thin both. Mix the sugar and cinnamon and Apple slices flips around the Apples be laid close together. the dough and pres

Krakelinge or papkager

Eggs and sugar are beaten together with lemon rind and cognac, and the flour added gradually. Rolled thin out, and with a klejne track cut it out in ca. 3 cm wide strips, which in turn cut into 6-8 cm. long pieces, like on the bias. In the middle of each made

Nut formkage with rommarinerede grapes

Halve the grapes and put them in a bowl and pour the rum over. Let them stand 1 hour and turn them a couple of times. Melt the margarine and whip the plant with sugar. Whisk 1 egg at a time and stir thoroughly. Mix in the flour and stir it in bagepulveret.

Green pancakes with stuffing

Blend parsley and milk. Stir in the flour with the egg, melted butter, yogurt and milk. Season with salt, pepper and a pinch of sugar. Let dough pull at least 30 minutes before it is used. Use a little bit of fat for the first pancake. Behind then the panca

Chocolate pie 02

The deep frozen pie bottom is put in the oven for about ten minutes, until it is lightly golden. Mix the butter, chocolate, a small nip salt and eight-moulded tablespoons cocoa in a bowl. Set the Bowl up a pan with a little water in and let mixture melt on low