Recipes with Finely grated carrots
Whip eggs and sugar light and airy. Add carrots and orange peel. Mix the nuts, flour and baking powder and flip it into the dough. Pour batter into a greased springform. Behind the approximately 50 minutes at 175 degrees on nederske ovnrille. Put foil over the
Whip the cream good stiff. Mix the sour cream and vanilla sugar in the cream with a light hand. Hug makronerne and spread half in a casserole dish. Pour the cream mixture on top and then the rest of the makronerne. Advantage then the finely grated carrots on t
Mix oil and sugar and add the eggs one at a time. Flour and spices are mixed and sifted gently into the dough. Carrots, raisins and nuts added.
Bake in baking dish with baking paper in 1-1 1/4 hour at 185 degrees
margarine. stir sugar and cinnamon together. Add eggs one at a time. got carrots and Apple in. then mix the flour and baking powder as sifted into the dough. cake fordejles out in a greased baking pan cake Bake at 175 degrees (C) ca. 45 min. (in the middle of
Beat the butter, brown sugar and eggs together well. Mix flour, cinnamon and baking soda together and turn it into butter mixture alternately with carrots, raisins (and Walnut kernels).
Divide the batter into a greased springform and bake the cake in the mi
Mix everything except the stiftpiskede whites, which reversed in finaly. Bake at 175 degrees C about 1 hour. Donated unit fits into a small roasting pan.
Glaze: Warm the ingredients for the glaze, add so much water that it is smooth and smear-ready. Covers
Whip the eggs with the sugar. Term the flour together with the vanilla sugar, salt, baking powder, soda and cinnamon. Turn the flour into the eggs with oil and carrots. The batter is poured into a greased, breadcrumbs sprinkled shape, and bake in the middle of
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