Recipes with Baking soda
Whip egg, sugar, milk, Creme fraiche and
Ymer together. Mix the flour with cardamom, baking soda and salt and whip or stir it in.
Let the dough rest for at least 20 minutes.
Serve with creme fraiche, whipped cream, jam, flour and / or ice cream.
Or whate
Butter and sugar stir well and the eggs stir for 1 at a time. Flour baking powder, spices and raisins mix The mixture is added alternately with the coffee. Mix the dough until it is well mixed and pour into a well-stocked form about 2 liters (possibly rye brea
Butter and sugar are stirred well. The eggs are added 1 at a time. Mix the flour with the spices and stir together with the apple sauce. The dough comes in a pan of bread ca. 20 x 30 cm. Bake at the bottom of the groin approx. 40 min. At 170 degrees.
Decorate
Whip egg and sugar for about 4 minutes with whipping until it is white and airy.
Mix the other ingredients into a bowl and carefully apply the egg / sugar mixture to a dough scraper.
Benefit the dough in a lubricated ca 22 cm spring form.
Behind it for abou
beef Rolls
Mix all the ingredients for your beef balls in a bowl and stir the farmer thoroughly. Form the dad to 16 small bowls (use a little icecream to shape them in the same size) and raise them in Becel rapeseed oil with medium heat until they are finishe
Whip sugar and egg together until it becomes white and foaming. Mix flour, baking powder and cinnamon and turn it into the pulp with sugar and egg. Add rapeseed oil, nuts, apricots, raisins and carrots and mix the dough uniformly.
Pour the dough into a squa
Turn on the oven at 170 degrees.
Stir well and mix well.
Add baking soda, vanilla, egg and stir well together.
Mash the bananas with some milk and stir them in the dough.
Stir the flour in a little heat.
Chop 100 gr. Chocolate and stir in the dough.
Bake
Stir the eggs and sugar together to a lot of white foam.
Melt the margarine and stir in the pulp.
Add the milk and the rest of the ingredients.
Stir it all together for a dough.
Bake in preheated oven at 200C degrees for approx. 25 min in a shape suitabl
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