Recipes with Wheat flour
Stir the dry ingredients together and whip milk and water in it.
Add the oil and the waffles in the waffle iron.
Served with jams and sugar and possibly. Ice cream or whipped cream.
Form the chopped meat to creclones and spice them with salt and pepper on both sides. Then turn them into flour, then eggs and finally grate.
First put them in about 5 minutes on each side so they take a good color, then turn them down for the color and ste
Pour milk into a bowl. Melt the margarine in a microwave or in a pan. Let stand and cool as you stir the yeast into the milk. Add eggs, sugar and margarine to milk and yeast mixture and stir. Now add flour and stir / knead the dough together.
Let the dough
Melt syrup, margarine and sugar. Let it swell before flour and spices are added together with soda soaked in a little cold water. Knead the dough.
Roll out and protrude.
Do you have a kitchen machine with meat hatcher? Mount the flat grooved opening and run
Margarine and sugar are stirred together. The eggs are added one at a time, then flour mixed with baking soda.
Add maneless soda followed by fruit color and finally boiling water while stirring.
Pour into a greased form (1/2 frying pan size) and baking at 18
Everything on the near bananas is placed in a bowl and stirred with electric whip for 3 minutes.
The mustard bananas are turned in.
The cake dough comes in a greased lasagne dish (or dish with baking paper).
Bake at 200 degrees for approx. 35-40 min.
Preheat the oven to 180 g.
Mix the ingredients well in a bowl. Pour the dough into the lubricated (important!) Muffin mold and bag them on the center of the oven for 20-30 minutes.
All ingredients are collected quickly and the dough is placed on the fridge for a couple of hours.
The dough is divided into 4 pieces, rolled out onto 2 pieces of baking paper sprinkled with flour. About 10x35 cm
Bake at 220 gr for about 6-7 min
Immediately
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328