Recipes with Wheat flour

Strawberry cake 08

Stir butter and sugar lightly and airily. Stir the egg yolks in. Add the cracked marcipan with the cracked potatoes, flour and baking soda. In the end, turn the poop whipped egg whites in. Bake in spring form or muffins shape at 175 degrees approx. 25

Leverpostej (mother's delivery mail)

Chop liver, spoon and onion in a meat chopper. All the other things come in. Milk, salt and pepper comes in after taste. When you need some liver items, they should be baked at 180-190 degrees for about an hour in a water bath.

Banana cake with caramel glass 02

Take butter and sugar and stir it white, add the eggs one at a time, dry the ingredients and strain the straw and stir the banana and milk. Fill the dough into a greased shape about 20x30 cm and bag the cake at 175 degrees for approx. 45 min. Look at it once

Chicken deep in parika and salt

First shred the chicken Mix 4 teaspoonful peppers with 2 teaspoonfuls of salt and mix with the chicken ... Cut the finely chopped onion and garlic and then swirl it to make them golden and then remove them from the forehead and into the bowl and then fry the

Pizza Dough 02

The important thing in making pizza dough Is that it is adequately kneaded and what is enough, so it must be that when you pull out the dough you should be able to read a newspaper through it without breaking it apart, if it does not get any more eaten. St

Cod in Chilisovs

The pears are cut into slices and swirled in the margarine. The flour is sprinkled and milk is sparged with stirring. Cook the parsons and taste the sauce with tomato sauce, chilisauce, salt and pepper. Cut the cod in large pieces and put it into the sauce.

Swedish Pancakes

The yeast is stirred in the lukewarm milk, the eggs are stirred, salt, sugar and flour are added and stirred well. The dough is allowed to rise for ½-1 hour. Then stew on the forehead in the same way as biscuits. tips: A nice change to alm. pancakes.

Lise Mots Chocolate Cake

Soft or liquid margarine is whipped with sugar. Eggs are stirred in - 1 at a time. The rest is mixed together and alternating with the milk. Bake in baking pan with baking paper 200¤ for about 15 minutes. Can be decorated with cocoa glaze and kokusmel.