Recipes with Wheat flour

Ciabattaboller 02

Mix both durum flour and wheat flour together with salt in a bowl. Dissolve the yeast in the water in another bowl. Bring the mixture with flour gradually into the bowl of water and yeast. Stir well along the way. Peel the dough and let it rise for 1 hour.

Gateau Marcel

(The cake must be made the day before) Procedure: 1: The vanilla grains are scrapped and mixed with some of the sugar so they are not clumped together. 2: Chocolate chopped and melted with the butter over the water bath - make sure the chocolate

Flower cake a la Anders And

The puffed plums are laid in an oven dish. Mix sugar and potato flour. Sprinkle it over the flowers. Mix flour of sugar and baking soda in a bowl. Crumble the butter in the flour mixture, so it looks like grated cheese. Pour the dough over the flowers, sprinkl

Raspberries / Macro muffins

Place the oven on a 180 degree common oven. Whip butter, sugar and vanilla sugar together with an electric whip. Add the eggs and whip until the mixture is even. Sift wheat flour and baking soda into the dough and stir it together with the milk. Crush th

Squasch cake

Eggs & amp; Melis is whipped well the same after it comes in tips: Bake v.200c / 180c for approx. An hour is seen after a 1/2 hour time

Muffins with berries

All ingredients except the berries are whipped thoroughly in a bowl until it is uniform. Carefully stir the berries in the dough and it comes in 12 muffin molds. Bake approx. 20 min at 175 degrees. Tastes deliciously lukewarm with cream fraiche. Suitable for

Canadian Kringle

Stir yeast into the sugar. Melt the butter and stir the milk. Stir the yeast in when the mixture is small-fingered. Stir the flour in a little while until the dough is soft and smooth and slightly greasy. The dough is placed in a tilted place for approx. 1 hou

Soy4Youfrikadeller with parsley sauce

Cooking The potatoes are boiled. Soy4you poured into a bowl of broth and draws 5 minutes after which it is drained so that all the liquid draws. Mix with onions, eggs, whites, oatmeal, flour and salt and pepper and let it stand and pull a little. Butter / oil