Recipes with Plaice fillets

Plaice rolls on gross grøntsauté

The fish rolled with washed, fresh dill and parsley and place in an ovenproof dish with the collection down. The rollers sprinkled with salt, pepper, lemon juice and grated lemon peel and a spray of oil. Steamed in the oven at 200 degrees for 12 minutes. Leeks

Fish rolls with mushrooms

Preheat the oven to 150 degrees. If you are using frozen fish, it must be thawed slowly in the refrigerator, preferably overnight. Grate the zucchini and garlic on a grater. Halve the mushrooms and brown them with grated garlic. Add onion and squash on even

Fish rolls with mild karryasauce

Sprinkle the fish flesh with a little salt and lemon pepper. Inserts 8 wide Ribbon (thin slices lengthwise) of squashen. Put first a plaice fillets and then a piece of salmon on each Zucchini ribbons and scroll so gently together into small Roulades, being bou

Fish rolls with salmon's father

Sprinkle salt on the fillets and baste them with a bit of lemon juice. Benefit salmon forcemeat on them, sprinkle with a little of the cut dill and roll them together forcemeat. Put the rollers side by side in a greased ovenproof dish. Advantage the rest of

Gratinerede fish-filled rolls

Put the spinach in a greased casserole dish. Benefit the mussels on fish fillets, roll them together and put them on top of the spinach. Sprinkle with salt & pepper and drip a little lemon over. Make a opbagning of butter, flour and milk, let the sauce Coo

Filled plaice fillets with orange and pepper

Sprinkle the plaice fillets with salt and pepper. 'S peberfrugten and chop half the fine (the rest cut into rings). Mix it with bread crumbs and grated zest and juice of ½ Orange. Favor filling on plaice fillets, which rolled up. put a toothpick in. Put fish r

Plaice filet a surprise (Roaster)

Rinse and dry the plaice fillets and roll them together. Keep them stuck with kødpind or a toothpick. Came the thawed spinach in the bottom ad the gennemfugtede roaster. Peel the tomatoes and onions on them. Used canned tomatoes, væden not accepted into the pa

Fondue with fish

Mariner no: cut the plaice fillets in appropriate serving pieces and put them in a bowl. Squeeze the juice from the lemons and mix it with oil, parsley, paprika, salt and pepper. Pour marinade over fish and style the cold about 1 hour. Turn the fish die from t