Recipes with Peeled tomatoes, canned

Hungarian gullach

Bacon is cut small and FRY well. Herein is complied with onions, spices and peppers. Beef cut into cubes (approx. 2 x 2 cm.) and FRY in margarine. Onion and bacon poured over the meat along with the peeled tomatoes. Some gruel is the pan on a low heat for

Kartoffelmoussaka

Onion into cubes and Brown meat in oil. The tomatoes added. Småsnurrer ca. 10 minutes. Kødsovsen to taste with spices. Squash and potatoes cut into approx. 0.5 cm. thick slices. Put kødsovsen layered with squash and potatoes in an oven-proof. Sprinkle a li

Paprika-Pan

The meat is cut into squares as Brown, the onions chopped and sauté. There are seasoned with salt, pepper and paprika. The green pepper cut into cubes and add along with the juice from the tomatoes and broth. The right cooker on low heat in 30-45 minutes.

Osso buco on Danish winter vegetables

Chop the onion and cut the other vegetables into fine pieces (slices or cubes). Inserts cracks in the exterior of the osso buco pieces, such that they are not bows, when it is browned. Season osso bucoen with salt and pepper Brown the meat for excessive hea

Tunmouse

The tomatoes should be drained to approximately half. Drain the tuna and stir well in a bowl. The eggs boil about 8 minutes, chop coarsely and place in the tuna along with the peeled tomatoes, which are chopped well. Everything is stirred well with sour cream-

Chilli con carne in

Onion chopped finely and fry together with the beef. the skinned tomatoes is poured at the meat/onions along with 1 dl. water. Garlic/chili (Seedless)/sundried tomatoes (with oil) blended (chopped fine), and added the Court, along with the entire rod tip ge