Recipes with Peeled tomatoes
Pressure or cut the garlic finely. Sauté the meat without fat-while They cut the onions out. Begin already to spice up with salt, pepper, paprika. When the meat is browned, pour fat from! put the onion and garlic in and Brown on. In the meantime, cut The carro
champignion Brown without fat.
then Brown the bacon.
kotelletterne Brown with salt and pepper in the fat. but it could still use the fat from the bacon.
tomatpurene run around in the fat from kotte Latvians, then must paprikaen in.
then came the Navy
Start by frying the bacon in the Pan, and place to drain on paper towel.
So, in the same pan, fry the first koteletterne (which is seasoned with salt, pepper and paprika), so the sausages and finally mushrooms.
Put continuous things in layers in a baking dis
Style oven at 180 c. Notch 1 to 2 tomatoes. Put them into a bowl. Put so a bit kethup down in you then takes a tablespoon.. oil down in and stir. Now you take the spices down, as you will have in. Stir and let it stand and pulling in 10 to 20 min. take a bakin
Season koteletterne with curry powder and FRY on each side.
Place in baking dish.
mix the peeled tomatoes and apricots + apricot liquid together and mas tomatoes and apricots for a coarse soup. Add the Pearl onions and salt/pepper.
Pour over koteletterne.
Stir the yeast in the lukewarm water, add the 150 g flour and style dough to uplift in 30 minutes. Then incorporated into the dough the 500 g flour with added water, milk, olive oil and salt. It all stirred together, and dough made withdrawals for at least an
Cut the onion in thin slices, and crush the garlic.
Cut the other ingredients in coarse cubes.
A large pot heats up with olive oil.
Saute the vegetables for about 10 minutes.
The peeled tomatoes poured in, and place the lid on.
Let it boil at high heat fo
Hamburgerrygen cut into slices approximately 1 cm. Chanpignonerne cleaned and cut into four pieces.
The peppers cleaned and cut into strips.
Piskefløden whipped into whipped cream and mix with chilisacuce at will.
The meat is placed in a baking dish and cov
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