Recipes with Onion
The meat is cut into cubes. The loaf is cut well, the carrots are cut into cubes and the cuts are cut into thin slices. Bring the meat in hot oil with a little pepper. The vegetables are mixed with the browned meat. Add the peppers, bay leaves, crushed garlic,
The meat is cut into nice cubes. The onions are cut well and mixed with the meat. Meat and onion brine lightly in hot oil. Water, paprika and chinese soy are added. All boil until the meat is tender. Taste with salt if necessary. More peppers. The sauce is lev
Cut the meat into thin strips and steam in hot butter / oil, do not rub. Add finely chopped onions, thinly sliced celery, finely chopped cabbage and porridge rings. All of it is steamed for a few minutes with stirring, do not brown. Broth and sliced mushro
The peeled potatoes are cut into thin slices, cut slices fine, the pork slices cut into thin rings, and the leaves are cut into fine strips. Half of the potatoes mix with the vegetables and put in a well-baked oven dish. Season the meat and season with salt an
Pour the rabbit into suitable pieces, brown them lightly in a deep pan or frying pan in oil / butter. Peel the meat and season the finely chopped onions and the crushed garlic lightly golden, to the peppers and brown it a little before broth, cream and tomato
Divide the rabbit into suitable pieces, brown bacon lightly in a deep pan or fryer add oil / butter and brown cane pieces. Take the meat (not bacon) and season the finely chopped onion and crushed garlic until lightly golden, add the peppers and curry, brown s
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328