Recipes with Onion
Fish hook, pepper, onion + 3 dl water put into boil - foam - simmer weak for 20 min. Sold through barrels. Boil - together with white wine - halfway. Cream is added and boiled through to a "slightly thick" texture. Salt and pepper.
Squash, carrot and parsle
Boil 3 dl. Rice with 4.5 dl. Water and 1 broth for 15 minutes at low quench and 15 minutes off (or how you prefer to cook rice).
Cut onions in half, thin slices and mushrooms in slices. Step onion "shiny" in oil, bring the estragon in and add the mushrooms.
Clean and rub all the herbs. Saute them in oil. Add spices, red wine and fish fund. Let it boil for low heat approx. 30 min. Say the fumet and measure it up. For this right use 6 dl. The residue is frozen for later use. Reduce the 6 dl to half. Cut possibly. T
Cut the halibut into oblique pieces of 8-10 cm. Make the cooking layer by pouring water, salt and white wine and cook in a large pot and bring to a boil. Put the halibut fillets in the egg yolk and boil them for approx. 15 minutes. Lay the fish pieces on a dis
The halibut is laid in a fireproof dish. Pour lemon juice over. Bring salt and pepper on. Must pull approx. 20 min.
Shovel smoothly. Stir in butter until ready. Cool. Toast is poured into a bowl. Add butter, chives, salt and pepper. This is mixed into a sol
The potatoes are peeled and torn or driven in the meat hatch with the loaf. It all mixes and must "rest a little". The pancakes slowly roast on a pan, they must be well brown on both sides. The pancake is eaten with apple sauce or sugar
tips:
When turning
Lime and onion cut into slices and put to the bottom of a greased ovenproof dish. Put the fish on top and add broth with the bay leaf. Salt and pepper sprinkle over. The dish is covered with foil and put in the oven at 200 degrees for approx. 40 min. Until the
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