Recipes with Oatmeal
stir in yeast and water smooth. add most of the flour, oil and oatmeal. pipe the dough smooth, add sunflower seeds, raisins, coarsely chopped nuts and salt. knead the dough well through and came more flour in to proper consistency.
formes to buns in about 1 h
crumble the yeast into a bowl and pour the salt, sugar and vanilla sugar, the yeast is melting, use the a bit on the way, lightly touch around in it.
When the yeast is melted, add oil, water and then sunflower seeds.
(and cheese if you want it in, before the
Cook a porridge of oatmeal and water cool the porridge pipe it up with the melted margarine so it becomes mush like.
In another bowl, beat the sugar and eggs are frothy.
Term the dry ingredients in the sugar mass, pour havregrøds slip in and mix it all tog
Blend the dates with oatmeal. Mix all the dry parts and stir the oil, eggs, banana and liquid. Turn carrot, apple and raisins into.
Distribute the dough into 12 muffin molds. Bake the cakes in the middle of a 190 degree hot oven. Bake approx. 25 minutes.
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Turn on the oven at 200 degrees.
Cut the leaves and feet of each rhubarb stem.
Rinse the rhubarb.
Cut them into small pieces.
If you are using apples, peel them - remove the kernel and cut into small pieces.
Bring the pieces of fruit into an ovenproof dis
Stir the butter and sugar together. Add egg and vanilla and mix well.
Sift flour, salt, baking soda and cocoa together and add them to the wet mixture. Turn the nuts in.
Put a spoon on a baking sheet with baking paper. Bake at 200 degrees C. alm. Oven for
Let water and cores drag for approx. 15 min.
Then mix the other ingredients in. And let it rest for approx. 30 min.
Baked on the bottom groove of approx. 175 degrees for approx. 45 min.
The dogs love if you mix the livery paste in the dough. :)
The yeast is poured into the lukewarm water. Add salt and honey and stir well into the water. The flour is added with stirring and finally the oatmeal is added.
The dough is well mixed together (possibly with a stirrer)
The dough is placed in the refrigerato
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