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Recipes with Eggs

Lunch Chopped spicy green paprika or slices of stuffed olives for garnish Chopped parsley or chives dill Pepper ...

Boil the eggs for 9-10 minutes, cool them and halve them lengthwise. Take the egg yolks, mash or purge them through a sieve and mix them with prawns, mussels or tuna, "bind" stuffed with mayonnaise and season with chopped spice, salt and pepper. Spread the stu


Lunch Anchovy (i.e. two fillets) Finely chopped onion Capers ...

Eggs boil for 8 minutes, peel and halve. The flower is taken out and mixed with finely chopped anchovies, finely chopped onion, chopped capers and mustard. The consistency is adjusted with a little whipping cream. Then the mixture is filled in the whites, w


Cakes in form Icing sugar Salt Butter for baking paper ...

The eggs are divided into white and plum. Put the egg yolks in a bowl with sugar and whip into white cream. The butter is melted at very low heat and stirred in the cream. Bring flour and baking soda together and add the cream with yeast, oil, milk and orange


Cakes in form Whipped cream Baking soda Cocoa ...

Stir the butter and sugar well together and stir the vanilla. Add the eggs one at a time and stir well between each. Mix baking powder in the flour and stir the flour in the dough alternately with cream or milk. Remove 1/3 of the dough and stir cocoa.


Desserts (warm) Ground cinnamon Sugar Salt ...

Butter bottom and sides in 2 spring shapes (25 cm in diameter) crumble: Sugar, flour, cinnamon and margarine are "kneaded" together into a crumb and set aside. Season the yeast in lukewarm water, add 1 tablespoon of sugar and about 75g flour. Stir it to


Mains Freshly ground pepper Coarse salt Pane di matera ...

Stir the crossbeam and season with salt and pepper. Cut garlic, onion, carrot and leafy celery into small pieces and put it in a large ovenproof dish with chilli, rosemary and tomato. Place the crossbeam on the herbs and pour red wine over. Stir the crossbeat


Desserts (warm) Baking Lemon, thereof Butter ...

The butter is melted and the milk lunes in it. The lemon shells are torn apart. The ingredients are collected and whipped easily to uniform dough, which rises ½ hour. Bake in melted butter. Tastes delicious with jams and sugar.


Desserts (warm) Cardamom, ground Cinnamon, ground Sugar ...

The butter is melted in the milk and mixed with the flour. The eggs and cardamom after taste are added. Let it rest for 15 min. The yeast is stirred in a little lukewarm milk and added. It's all good and upright for 2 hours !! BEWARE! It raises more than yo