Recipes with Arugula Salad

Potato baked saithe fillet with aubergine tartare and pesto

Eggplant tatar: Halvér Aubergine and make some incisions in the meat with a knife. The 2 halves lubricated with a little oil and seasoned with fresh (dried) thyme and Rosemary, garlic, salt and pepper as you like. Bake in a hot oven at 200 degrees c. alm. oven

Thyme roasted poussin with wild rice and citrussky

Rinse the rice and boil them in plenty of water and salt for about ½ hour to the open itself up the rice in a sieve. pour. Clean and rinse the leek and cut the fine-come on Cranberries in (Sauté in Pan). Turn the rice and Fund and season with salt and pepper.

Skate wing (tartar) with Arugula and Apple vinaigrette

Slice the vegetables and stalks slowly out. Saute in a little butter. Pour coriander and water or wine upon. Slice the Skate wing into four pieces. Com the in Saute pan, season with salt and pepper. Bring the liquid back to a boil, put a lid on, turn down the

Pasta m parma ham

Heat oven up to approx. 200 degrees c. set of pens to boil pasta. Put on wax paper and parma ham in the oven for about 8 mins (becomes crisp like bacon). Chop salad, cut the grate or/peccorinoen (cheapest in Net), slice the mushrooms. Mix everything except