Mains recipes

The pirate's sausage casserole

saute the chopped onions and Curry in the margarine. cut the sausages in slices. Add the ketchup, sausages and cream. the peas came in and cook right through in 2-3 min. season with salt, pepper and, if desired. more curry powder and ketchup. serve with rice.

Milenka Summer Dish

The salad chop and placed in a large dish. The dressing is prepared: mushroom tørristes on pan and allow to cool. Sour cream is stirred with chopped raw onion and minced garlic. Parsley chopped and added as well as the cooled mushrooms. Season with salt and pe

Grønsagspie 02

steam the peeled boiled potatoes and mash them well and stir them with eggs and spices came half of Marsh in a greased gratinfad put the shredded Brussels sprouts and carrots over and eventually the rest of the bog sprinkle breadcrumbs and pour melted margarin

Panderis m bacon (and corn)

the fat is melted in a pan. barbequen Sauté in melted fat. came in and gently fry the bacon to it doesn't work more raw. rice came in and let it "cook" along with the bacon. Sprinkle, if desired. a little more spice than for taste's sake. reversed at regular i

Chicken fillet with leeks

Brown kyllingefiletterne easy and put them in a roasting pan. Slice the leeks in sliced and put them over the fillets and season with tarragon, salt and pepper. Pour the cream over and set in oven 45 minutes at 180 degrees c. alm. oven. Serve with rice o

Lasagne with spinach and wild mushrooms

Melt 60 g butter in a pan. Add the garlic, shallots and mushrooms and simmer at low heat for 3 min. stir in spinach, Cheddar cheese, nutmeg and Basil in. Season with salt and pepper. Set the Pan aside. Mornaysovs: melt the butter in a saucepan over low heat

Nudelauflauf

/Bacontern and onion sausages roasted Macaroni boiled sour cream mixed with eggs, bread crumbs, tomato terns, grated cheese and spices. Mix macaroni, sausage/bacon/onion and tomatoes well. Then mix the dressing of sour cream well along with the other stuff. Sp

Lobster tails in hvidløgsauce

First they thawed lobster raw, peeled and rinsed in a sieve of onto. Half an hour before serving to be heated the oven up to 190 degrees. Lobsters are spread out in a heat-proof dish and place in the oven without anything for about 5 min. They are taken out