Mains recipes
Slice the Turkey meat into thin strips (about 1 x 5 cm). Hot butter-& canola oil in a heavy Saute pan heat, but without the Tan. Add the meat and fry it in the event of heavy heat for approx. 2 min. Came water, bouillon cube, vegetables, thyme and cream by
Worship:
Naughty2534: cut wingtips. You must use them for the sauce. 'S so different and rub it with salt inside. Put the peeled apples and sveskerne into the second. Close it with kødnåle. Put the other down in a roaster, which must have been in the water fo
Saute the pork to it starts to Brown. Then add the water to the meat is covered. Let it boil for half an hour. Drain and save it and the style of the meat to one side.
Saute the bacon and add the paprika and onions so the bulbs exactly is soft when the bacon
Cut the Hvidkåls head in strips
rinsed and boiled in a little salt
approximately 1 hour
Meatballs
Empty sausage from skin in the Bowl
Finskær 1 onion
pour the eggs in
salt and pepper as needed
pour the breadcrumbs and flour in
It all stirred around
Brown beef in a frying pan, melt magarine in a pan, add the Curry and chilli. slice Leek apples and onion into small pieces and fry it all in a heat-proof success. dish sprinkle with salt and pepper. shredded tomatoes over the guilt of the Tin with a little wa
Tube smørreosten with parsley, chives and ham cubes, put it as a long sausage on Neapolitan plate, fold the ends toward the Center, then fold sides over, glued together with water. Bake in oven on warm air at 200 gr in ca. 25-30 min. let rest before serving ab
skär bacon into cubes and fry it in slices and fry it skär champion with flöde came in salt and pepper (caution with salt pga bacon) cook for it is a good sauce it came on toasted French brod yummmi
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