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Mains recipes

Mains Garlic (to taste) Curry powder (to taste) Rice ...

- Prawns are thawed and pilled - Garlic peeled and chopped - Pupils are prepared - Prawns, garlic, leeks and curry are cooked in wok until the prawns have a little color. - The rice is added - Then add pepper, baby corn and squash - Leave the dish and sm


Mains Chicken fillet Parmesan cheese Wholemeal pasta. (or plain light pasta) ...

1. Add water to boil to the pasta. 2. Rinse the broccoli and cut it into small bouquets. 3. Put them in a bowl of cold water. 4. Peel the carrots and cut them into thin slices. 5. Put them in the bowl with the cold water. 6. Bring the pasta to the pan. 7


Mains Olive oil Pepper Parsley for garnish ...

Cook the pasta in the salt water - follow the cooking instructions on the package. Step while bacon into a little olive oil - when the bacon is crisp, it breaks into small pieces. Whip egg yolks, cream and parmesan together in a bowl. When cooked, turn the


Mains Pepper Salt Caraway, seeds ...

Put meat and chopped onions in a deep pot of margarine until the meat and loaves are brown. Bowls, peppers, tomato sauce, salt and pepper are added and stir well. Then spoon water and the dishes simmer under low until the meat is almost tender approx. 40 mi


Mains Salt Buliung Onion ...

Put some oil in the pot. Then cut the tomatoes into squares and chop the loaf and put it in a saucepan and put the water in and when it is boiled, put a little buliung and salt in.


Mains Pepper Salt Truffle oil ...

Dissolve yeast in water (about 30 degrees C). Mix the rest with the water, but keep flour on the floor. Eat the dough very much - and sprinkle a little flour and cut a spoon and let the dough rise for some cellophane for half an hour. Roll the dough thin


Mains Pepper Salt Water ...

The chest is covered with water in a spacious pot when it begins to boil the fumes and cloudiness of the foam with a bean. ' Add salt, carrot, onions, parsnip and parsley, boil approx. 1.5-2 hours until it is tender. Take your chest up and let it rest. Th


Mains Pepper Salt Fresh green asparagus ...

Cut the quorn fillets in the tern about the size of your fingers (unless you have a disease so you have huge huge fingers on the size of cucumbers). Prepare asparagus. And chop them in the tern. Make a butter bowl in a saucepan and pour the milk on add boulion