Mains recipes

Delicious pie with spinach and salmon/trout varmtrøget

Soften butter and knead flour, eggs, salt together. The dough is too dry add a little water. Squeeze the dough out into a pie dish on 22-24 cm. in diameter. Twisting/squeeze all the water out of the spinach, picking the salmon/trout into small pieces and

Curry-Apple pier

Mix salt and flour. Crumble the margarine in the work the dough. along with as much water as is needed (the dough should be firm and supple). Portion dough into 4 portions. Roll each portion out until it is about 3 mm thick. Cut the dough into 4 pieces for a s

Pork loin baked in mouselinfars

The minced meat of fowls, stirred together with seasonings and egg whites. The cream is stirred in to a firm consistency. Finally add the nuts. Will be the best way to be touched in a food processor. Pig comb seasoned with salt and pepper and Brown in a lar

Shoulder of Lamb with apples fried in citrus oil

Scapula loosened with a sharp knife. Lamb shoulder rubbed with salt and pepper and place in a roasting pan. Brown in the oven at 225 degrees for 15 minutes, Fry further by 160 degrees for approximately 1 hour. The meat rests in 15 min. before scapula twisted l

Spiced Apple moussaka with nut father's

Rinse the aubergines and rid them of stem and leaves. Cut them in ½ cm thick slices lengthwise. Put the slices in a casserole dish, sprinkle them with salt and put them in pressure with a plate over. (It removes the bitter taste). Rinse the apples. Free them f

Stuffed apples in cognac

The top cut of the apples and the eroded. The onion chopped and FRY in oil. Then add the chopped ham and chopped mushroom and let it cook for 5-10 minutes. So add farinen and mix well in the mix. Finally add the sour cream and cognac and the mixture is filled

Fried chicken breast with apples and bacon

Cut chicken breasts twice and came across Apple, both in the two pockets. Wrap each breast into bacon. Season with salt, pepper and thyme and the crushed garlic, place them in an ovenproof dish and put them in the oven approximately 30-40 minutes at 200 degree

Turkey in Apple sauce

Turkey meat Sauté in a little oil with curry and onions. Cream or coconut milk added with an Apple into cubes. It all boils approx. 20 minutes after which the rest of the shredded apples and sliced celery added. The Court is now ready to serve.