Recipes with Wheat flour
Prepare the steps.
Season the meat with salt and pepper and place it on the griddle pan. Brown the meat at 250 degrees Celsius. Oven for 15 minutes.
Sweat the heat to 180 degrees Celsius. Oven and step on about 30 minutes.
Meat thermometer should show 6
1: Preheat the oven to 190 degrees.
2: Whip butter and sugar together in a bowl until it is light and airy. Add the egg and then pour flour, baking powder and cinnamon into the bowl and whisk it until the mixture is even.
Then stir the cracked apple. Distr
The lid is peeled and chopped fine. The peppers are rinsed, the kernels are removed and cut into small terns. The squash is also flushed and cut into small pieces.
The egg is whipped together. Add yogurt, cream and oil and stir well.
Mix the flour with b
Put the halibut in an ovenproof dish and add vinegar, water, onion slices and bay leaf. Season with salt and pepper.
Cover the dish with aloe oil and place it in the oven at 225 degrees Celsius. oven. For approx. 30 minutes. The fish is lifted up.
Caper
Chop cod, salmon and bacon. Stir it all together and let it take an hour in the refrigerator before the dough is shaped into fry panels and fry.
1 Turn on the oven at 175 degrees.
2 Stir brown dough, sugar and soft butter together in a bowl.
3 Squeeze the vanilla and scrape the grains with a knife. Stir the vanilla grains in the butter mixture.
4 Turn the egg out and stir it.
5 Mix baking s
Sugar and eggs are whipped well. Flour, vanilla, cocoa and baking soda are mixed and poured alternately with milk in the dough. Finally, stir the melted, chilled margarine. Bake in a greased baking pan (approx. 28 * 41 cm.) At 190 degrees for approx. 20-25 min
Everything is well-connected.
Roll out into 2 "sausages" rolled in sugar / sugar.
Rest in the fridge for 1 hour.
Cut into slices.
Bake for approx. 8 min by 200 gr.
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