Recipes with Wheat flour

Good, easy buns

The yeast dissolves in the lukewarm water, and then the rest of the ingredients are added. Stir thoroughly and always add more flour if the dough is too sticky. Then the dough is set for raising for approx. 30 minutes - remember to use a large bowl as the dou

Linda's original chocolate cake (brown plate cake)

Margarine and sugar are stirred to a lot. The eggs are added one at a time, the rest of the ingredients are sifted together with the flour. Everything is stirred together with the milk. Bake at 200 degrees for approx. 30 min. tips: Can also be spoken with

Muffins with rhubarb, coconut and pecans

Whip sugar, maple syrup and oil / marg. Add 1 egg at a time. Sieve flour and baking soda in, add coconut flour. Turn pecans and rhubarb in. Fill in 16 muffin shapes. 12 if you want "high" muffins. Bake at 175 gr. (165 gr. Warm air) for 20 min. tips: Serv

The easy cookie, everyone will love.

Flour, potato flour, sugar, margarine, egg, stir well on a machine. The dough is rolled for approx. 3-4 cm. Thick sausages, and put on the fridge for the next day. Chopped sausage cut into thin slices and baking on baking paper, at a 180g. For about 6½ m

Low fat pie / tart

• A-38 or yogurt, egg, wheat flour, olive oil, sugar and salt are turned together. • It should be a solid dough that can be rolled out. • If it is not possible, some water can be added to obtain the correct consistency • Roll the dough thinly to match the s

Snobroat 04

Dissolve yeast in the milk. Add the rest of the ingredients. Flour some of the time and knead until the dough drops the table. Store cold until it is used.

Grandfather's bearded cake with rhubarb

Bring the butter well with the sugar. The egg yolks are stirred in one at a time. Flour and baking soda are sifted and stirred alternately with milk. The dough is filled in a greased pan of bread. 23x33 cm. Forbidden approx. 15 minutes at 170 degrees Celsiu

American pancakes 06

Sieve flour, baking soda, sugar and salt in a medium-sized bowl, make a recess in the middle. Add stuffed eggs and milk. The dough is whipped with whipping or hand mixes until there are no more lumps. Cover the dough with a film or lid and let it rest in the r