Recipes with Water

Sherry towed plums and pears

Rinse, crack and udsten yolks. Peel the pears and cut them into very thin both. Boil water and sugar together and give pears a rehash. Pour over pears and syrup over the yolks. Add the sherry and stir. Pour a little boiling water over Walnut kernels and let th

Spiced plums with mascarpone

Boil brine for a few minutes. Take it off the heat, add the plums and let them pull 20-30 minutes in bed sheet. Then they are taken up with a slotted spoon and place in a bowl. Let Cook for a few minutes at lagen good heat, cooled and poured over the yolks. Ma

Plum tart, French

Came the flour in a bowl or a kitchen machine. Add the fat into slices and sugar and stir or run for it will be a gritty bunch. Add water and work fast the dough together. Let the rest cold for 30 min. Meanwhile, take the stones out of the yolks, and the cu

Plum cake with chantillycreme

Bisquitbunde: Whip whites almost stiff and mix the sugar in little by little to the whites are quite rigid. Turn the chopped walnuts carefully in Mass lubricated up on greased wax paper. and bake light brown, in a 200 degrees C hot oven. Flips out on wax paper

Liqueur De Framboise

This recipe works with most berries, such as blackcurrant, blackberries, etc. Finished after 3 months. Clean and check wear. All that is over-ripe or moldy are thrown out. Place the berries in a large bowl. Crush the berries easily. Set them aside. Warm 4 cups

Coffee brandy coffee brandy

Mix water, sugar, and coffee in a frying pan and bring to boiling. Remove the foam and let rest to cool completely down. Add vodka, coffee beans and vanilla pod. Store dark in 3 weeks. The filter Can now be served. * Interchangeable with a cognac/vodka mixture

Raspberry brandy-Raspberry brandy

Mix raspberries and vodka. Let it be sunny in 2 months. Mix sugar and water in a pan and heat until sugar dissolves. Add to burn the wine. Fitrer and pour in the bottle.

Port wine marinated plums with whipped cream

Yolks rinse. Water and sugar to boil up, and yolks are added. Yolks cooked in brine for a low heat for 1 minute. Add the wine, and it's all cool and pulls in 2 days. Yolks in marinade served with whipped cream.