Recipes with Sugar

Apple cake 08

Preheat the oven to 175 degrees C Peel the apples. Cut them in half and make sure to remove stems and kernels. Cut them into small triangles. Mix the apples with cinnamon and sugar. Then mix flour, baking soda, salt and 3/4 of walnuts in another bowl togethe

Grandfather's clay with herb lemon

Eggs and sugar are mixed and the cream is added. Rub the margarine and flour in and add the rest. Knead well until the dough is monotonous and let it rest for ½-1 hour. Roll the dough out thinly and trace it with the clay trace. Warm the palmit and turn

Morfars pancakes

Procedure: Sugar, vanilla sugar, and eggs are whipped airy and the rest is added. Stir on a pan with medium-high heat. The pancakes are reversed when they are golden. tips: Suggestion for alternative filling: The child-friendly: nutella and banana. The sw

Andrea's dream cake

All the ingredients for the dough are mixed and baked for 20 minutes at 200 degrees in a pan of approx. 23x33 cm. Fill: The butter is melted in a pan and the rest comes in. Filling is applied and the cake is baked at 220 degrees for 5 minutes.

Pear porridge

Remove the kernels from the bulbs and cut the bulbs into smaller pieces. Put the pears in a pan with the water and bring it to a boil. Add sugar and vanilla sugar and boil for 10 minutes. Remove the pan from the hot plate. Add potato flour and stir thoroug

Chocolate cake 33

First, whip the milk a bit until it gets a foamy consistency. Then pour the cocoa and egg into it and whip it until it is slightly airy. Then add baking soda, vanilla sugar and flour so whipped together. When you mix well, mix a baking soda with a little butte

Cremet daim is w / Baileys

1.Pis egg yolks with sugar - it must be completely white - the longer you whip the better :) 2. Take another bowl of whip the cream stiff 3. Then mix the egg / sugar mixture with the rigid whipped cream 4. Pour the 4 tablespoons Baileys into now. 5

Muscat / Pepper Flutes

The yeast is stirred in the water Oil salt sugar is added and stirred Bran 800 melon peppermint mixes And added gradually Until the dough is ripe It increases to doubled size Knock down the rest of the flour kneaded for a little while until the dough dro