Recipes with Soy sauce
Heat oil in a pan. Add the meat and FRY for 10 minutes. Mix the onion and cook another 4 minutes. Turn the remaining ingredients except buns in. Turn down the heat. Småkog until liquid has evaporated. Cool easy. Preheat the oven to 175 degrees. Fill buns with
All ingredients except mushrooms are mixed together. Mushrooms cut into thin slices and invert gently in the marinade. Let it soak for a few hours in the refrigerator before serving.
Tips:
Use like an airtight bottle or similar as the garlic smells reasona
Red wine and vegetable broth and spices cooked up in a frying pan. Can then stand and pull to the fondue can be accompanied by will be used. Poured up piping hot in fondue pot and set over flared.
The meat is served on tap, like mushrooms. The 3 sauces can
Cut the meat into 5 cm thin strips Mix marinade ingredients Mariner meat in half an hour.
Cut the cabbage into small cubes Chop the onions Warm 1 tbsp. Sauté the meat in oil in woken about 3 minutes and pour it into a bowl.
Fry the onion and cabbage for
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