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Recipes with Sherry vinegar

Salads Freshly ground pepper Pale celery Freshly chopped tarragon ...

The meat is cut into ½ cm thick slices and then into ½ cm wide strips. Celery cut into 1 cm large pieces. Mushroom cut into smaller pieces. The onions are chopped. Meat, celery, mushrooms and onions season with vinegar, oil, salt, pepper and tarragon. The grap


Salads Chili Pepper Salt ...

Peel rodurterne. Cut them into julienne (matchstick thin strips). Chop the almonds roughly half. Cut the ham into small cubes. Flip along with rodurterne. Blend prunes, sherry vinegar, prunes, chili and oil together, season with salt and pepper. Turn the vinai


Salads Pepper Salt Chili-Orange oil ...

Aubergine cut into ca. 1 cm-thick slices that brushed on both sides with chili-Orange oil and spread out on a baking sheet. Avoid letting the Aubergine suck too much oil. Eggplant slices grilled in the oven until golden brown, turn over and grilled Golden on t


Mains Olive oil Butter Savoy cabbage ...

RIDs the chestnuts and behind them about 15 minutes in the bottom of the oven at 225 degrees for the shells open and the Brown membrane slipper chestnut seeds. Let them cool slightly and tag so the chestnuts out of their "must". Take the chestnuts from, and cu


Mains Pepper Salt Parsley ...

Cut the vegetables into smaller pieces. Chop the parsley and garlic finely. RIDs the duck breasts criss-cross on the fat side. Be careful not to cut into the flesh. Came the breasts on a very hot iron pan with fat side down. Increased by approximately 3-4 m


Sauces Smoked paprika Salt Pure of sundried tomatoes ...

Put the dried chilies in a bowl, cover it with fiery hot water and let it pull in 20 minutes. Let it drain away. Put peberfrugten on frying the grate over direct medium heat. Peberfrugten, for the grill looks burned out on all sides, in 12-15 minutes, and t


Appetizers Fresh beans (beans) Garlic Onion ...

Fresh beans Sauté slowly in fat from air-dried ham. Ham cubes, onion and garlic are added. Season with a little good Sherry vinegar.