Recipes with Pepper
Share the chicken into suitable pieces. Slice the onion, peberfrug and tomatoes into small pieces. mix it with the spices in a large bowl. Put chicken pieces in and let it stand and pull the overnight in the refrigerator. Taken out half an hour at room tempera
Flæskes cut into fairly thick slices, as for the chops.
Turn the first koteletterne in this together beaten eggs, then in flour and finally in bread crumbs mixed tul with salt and pepper.
Rose koteletterne on a low heat 4-5 minutes on each side.
Peas
Sauté the coarsely chopped onions and garlic in the olive press/margarine until they are lightly golden.
Add the meat and Brown it well.
Add the chopped tomatoes, tomato puree, finhakket carrots and mushrooms (with væden from there) and spices and simmer
Onion peeled and chopped fine. The onion and sauté garlic in pressure fedstsoffet. Add the mushrooms and sauté with. Water, peeled tomatoes, oregano, herbes de provence, chopped parsley, salt and pepper are added. The gravy boil for about 5 mins, with cover an
Pike fillets chopped with onions and the rest of the ingredients are added. Be careful with the cream. Forcemeat may like to be somewhat steady but finally not thin. Let rest a bit. forcemeat The models FRY in equal parts vegetable oil and margarine at medium
The potatoes peeled and cut into ½ cm slices and boil 10 min. Vegetable saucens ingredients mixed together in a saucepan and simmer for 10 minutes, then season with salt and pepper. skimmed milk is boiled up and smoothed over with a meljævning to it is a thick
The onion rives and forcemeat stirred together.
A pot of water to the boil, turn down at the lowest burner and set dough balls with a teaspoon or Dessert spoon. When they come up to the surface is finished and taken up and placed on a plate, save the cookin
Sausage meat, onions, flour, milk and egg is stirred together as a real Meatball sausage meat, add salt and pepper as needed. Forcemeat is resting. Blend tomatoes and pour them in a roasting pan, and pour the mushrooms on top, this mix easily. Form the models
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