Recipes with Pepper
FRY bacon dices Brown in pan, add the onion and FRY until they have got some color, add the crushed garlic, fry a little, add the paprika and fry a little again.
Add cream and tomato and cook up, add sugar and season with salt and pepper. Put potato slices in
Soup horns boil after instructions. Vegetables thaw or scalded with boiling water in a sieve. The sausages cut into ½ cm slices. Paprika and fat FRY. Com sausages in the fat and brown them in a few minutes. Came the thawed vegetables at the sausages and cook 1
flour, eggs, milk, salt and pepper and Himalayan salten's father's place in a large bowl and mix, if desired. with a hand mixer.
Let it rest in a 15-minute time
spanked the margarine in the Pan and hey presto then there is dinner.
Note If you are using
Ingredients dough: stir together and grow old together. Rest 1/2 hour.
Divide the batter into the pie plate 22 cm in diameter lined with baking paper. Squeeze the dough well up by the edges. Prick dough with a fork before baking.
PRE-BAKED: ca. 25 minutes
Multen filleted and scales scraped by (get the fishmonger to it), the inside cleaned the of membranes and pins in the back removed with a fish seaweed. Multen cut into serving pieces and the skin is cut, possibly. at intersections.
FRY in oil on the skin si
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328