Recipes with Oil for frying

Corn burger with root vegetable cream

Got all the ingredients for the burgers in a bowl and stir them together. Form the mass to 4 flat burgers and fry them in oil in a frying pan, about 3 minutes on each side. Grate the carrot and celery and cut the cabbage finely. Stir it together with capers, m

Scrambled eggs, bacon and brunch sausages (for many)

Scrambled eggs: The whole eggs whipped together with the cream and season with salt and pepper. Met on a skillet (2 laps) with melted butter and invert gently, for the mass is stiff. It doesn't matter that scrambled nuisance gets a little color. Bacon: plac

China shrimp as at Thule

Pour the shrimp in a saucepan of boiling water and let them Cook 4-5 min. They must not boil too long, so they are cool. Rinse/cool them in cold water and let them drain. Mix the ingredients in a dish with high sides and put the chilled shrimp in it. Roo

Fried Chicken with cashew nuts

Cashews: Add a little oil to the Pan and grate cashewnødderne until they are golden. Got it-size chicken meat in a bowl Add soy sauce and pepper and mix it well together. The meat should pull in about 10 mins. Heat the oil in a wok and fry the garlic fir

Potato Croquettes In

Peel the potatoes and boil them until tender in unsalted water. Mash the potatoes and beat with butter and eggs. Taste the bog with salt and spices. Came the Marsh in a buttered breadcrumbs sprinkled dish and refrigerate it. Can be made several days in adva

Turkey in Apple sauce

Turkey meat Sauté in a little oil with curry and onions. Cream or coconut milk added with an Apple into cubes. It all boils approx. 20 minutes after which the rest of the shredded apples and sliced celery added. The Court is now ready to serve.

Squash tempura

Turn the squash strips in flour, salt and pepper. Dip them in the egg mixture and turn them into breadcrumbs. Put the strips on a piece of parchment paper and put them in the refrigerator. Just before they are to be eaten, FRY in hot oil until they are ligh

Squash in beignet

DUP squash slices dry in paper towel paper. Mix the flour, salt, pepper, egg yolks and beer. Stir it thoroughly. Add the melted butter and let the dough rest for 1 hour at room temperature. Fold the stiftpiskede egg whites in, dip the slices in batter and d