Recipes with Large onion, sliced
Chicken meat and soup powder is stirred together in a bowl. Spiskefulde of forcemeat is shaped into buns.
Oil is heated in a thick-bottomed pan. Gently fry the dough balls in a single layer for even heat for 5 min., or until they are roasted on all sides. A
Roast pork: Pork Roast rubbed with salt and Caraway and FRY in the oven at 200 ° in an ovenproof dish with a lid. During cooking pour a little water now and then. When the roast is tender, add slices of onion and garlic. The lid is removed eventually to make c
Heat the oil in the Pan and got onions, garlic, ginger and sauté in it all in 3 minutes. Com turmarik, chili, korriander and caraway powder and fry the whole thing for another 2 minutes. Came in and it all fry chicken pieces in about 4 minutes before the salt,
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