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Recipes with Ice cubes

Drinks (cold) Soda water Lemon juice Icing ...

Lemon juice, sloe gin and sugar in mixeglasset. Stir well until sugar is dissolved. Ice cubes in and shakes good. Filtered through straineren and paid more in between the large glass. Shaker rinsed off with a little soda water, which met in the glass


Drinks (cold) Orange peel Sweet vermouth Dry vermouth ...

The sweet and dry vermouth and gin in mixeglasset. Then ice cubes, and stir to mix with harsh and cool the spirit drink. Contents straines and devoted o cocktail glass. Orange shell twisted over the glass, rubbed along the inside of the glass edge and place th


Drinks (cold) Gin ¼ c. orange juice Orange Sweet vermouth ...

The sweet and dry vermouth, gin, orange juice and ice cubes place in mixeglasset. Also the pressed quartered orange. Shakes well and filtered down into the cocktail glass.


Drinks (cold) Danish water Lime Vodka ...

Fill a tall glass halfway with ice cubes. Pour the vodka and lime juice over, fill up with Danish water and stir. Garnish with a slice of lime.


Drinks (cold) Danish water Mint sprig Vodka ...

fill a highball glass with ice cubes high. Add the vodka and crème de menthe and stir fill up with Danish water. Garnish with Mint Garret.


Drinks (cold) Black currant snaps/liqueur Dry vermouth Freshly squeezed lemon juice ...

Pour ice cubes, vodka, blackcurrant snaps/liqueur, vermouth and lemon juice in a shaker and shake until it fogged up. SI it over in the cocktail glass and serve lemon juice.


Drinks (cold) Ice cubes Lime both Salt ...

HAL enable limes and squeeze the juice into a pitcher. Com they pressed half fruits, sugar and boiling water in a ovenfast Bowl and let it pull a bathroom. Add a little salt and stir vigorously before strainers it over in strongly. jug with lime juice. Add the


Drinks (cold) Danish water Orange juice thereof Grenadine ...

Got ice cubes in a shaker, pour the lemon, orange juice, grenadine and vodka over ice and shake until the Shaker, pour the fogged up in a high si without highball glass and fill up with Danish water. Serve with straws.