Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Garlic sliced

Soups Flutes Bacon, diced Cayanne pepper ...

Switch the bacontern Turn gullash Chopped chopped onions Add chopped tomato and tomato sauce, laurel leaves, paprika, pepper fruit, garlic, cayenne pepper, broth water. Let it simmer 1.5 hours While warming flutes add carrots, parsley seeds, leeks, Potat


Mains EVS. Mark Cress grown Mint Basil Pepper Red White alm.) ...

Start with root vegetables. Peel all root fruits and share them possibly in coarse pieces. Got them in a heat-proof serving dish and season with salt and pepper. Came the onion, garlic, lemon zest and juice in combination with honey. Mix well and put in a preh


Mains Flutes Pepper Cognac ...

The chicken in the cutting of 6-8 pieces. Battle it out cut into small dice, sauté well in a saucepan and Brown the chicken pieces addressed in the rendered fat, the fat is poured off. Cognac is poured over chicken and ignite (remember to switch off the hood).


Mains Lime juice Red chili without seeds Lemon grass ...

Com risnudlerne in a large bowl and pour over them with boiling water. Let them soak for 2 minutes and drain. Makes the meat ready by cutting it into very narrow strips or slices and Pat it dry with paper towels. Arrow the onions and cut them into narrow bo


Mains Pepper Salt Celery with top roughly chopped ...

Brown the meat in a frying pan in butter-/olieblandingen and taken up, when it's got color. Leaf celery, shallot, red onions and garlic, sauté in pan. When onions are clear (not brown), accepted the meat back in the Pan and sauté another minute. The flour is a


Mains Vinegar Wheat flour Salt ...

Roast pork: Pork Roast rubbed with salt and Caraway and FRY in the oven at 200 ° in an ovenproof dish with a lid. During cooking pour a little water now and then. When the roast is tender, add slices of onion and garlic. The lid is removed eventually to make c