Recipes with Finely chopped nuts

Snowballs

mix the chopped nuts, Marzipan, cherry or liqueur. form it into a drop-down, and cut it out to 0.5 cm slices. Inserts nougaten into cubes and take a slice of marzipan and roll around. gørdet at rest. melt chocolate over hot water bath and dip the balls into th

Æggefri chocolate cake with nuts

Stir in butter and sugar white. Mix rest of ingredients in and pour the batter into a greased round shape. Bake at 225 degrees C in 15-20 minutes. Glaze: boil the water and sugar to a syrupy consistency. It takes a long time, stir well. Stir chocolate and b

Raisin-Walnut cake (without eggs)

Margarine, brown sugar and sugar whisked together, banana added and this whipped fluffy. The other ingredients are added. Cake bake in springform on oven at 175 degrees for about Groove Center. 45 min. Can possibly. combine with butter cream or decorating w

Nut species

Flour and butter smuldes together. Sifted powdered sugar is added and the dough is kneaded together quickly. Trilles for sausages and placed in the refrigerator. Cut into thin slices and bake in the oven at 200 degrees at the top (392 fahr.) for about 5 min

Nut cakes

The dough is kneaded together. Rolled out to a sausage. Brush with milk or egg, rolled in a mixture of sugar and nuts. The batter stands for the next day in a cool place (refrigerator. Cut into thin slices. Bake at 200 degrees C 6-8 my. Tips: 673

Dutch speculaas

Mix the flour with sugar, spice and brunkage deer yew salt. Chop the margarine in and crumble with fingers. Add the nuts. Gather the dough quickly with water, it should be smooth and uniform. Wrap the dough in foil and let it rest for my 1 hour, preferably