Recipes with Apple cider
Melt the butter in a frying pan. Cut the bacon into pieces and fry it crisp. Brown the sausage in the fat in the pan. Tag it up and cut it into bite chunks. Willow buds and's peberfrugten. Chop both coarsely and fry it in the pan. Sprinkle the flour over and i
Breasts cut of Pearl chicken and tapped to cake plate-size between two pieces of film. Kødes cut from over-and drumsticks, ca. 250 g. Blended with salt, egg and piskefløden to a smooth fars, silver tendons removed and forcemeat season.
Kernel House removed
Set the oven at 250 degrees. RIDs the rind with a sharp knife. In order to achieve a crispy rind, it is important that you do not cut into the body of the flesh. Put roast into a roasting pan with the rind down, cold and pour as much boiling water by the rind
shake oil and apple cider together and season to taste with Mint.
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