Mains recipes

Lakselasange with spinach

Turn the oven on 200 gr. Thaw the spinach up in a pan, add 4 dl. milk and boil up. Stir in the rest of the milk with cornstarch to a jævning and got it in the sauce while stirring. Boil 2 minutes. Add half of the cheese and season to taste with salt, pepper

Keema Aloo

Chop the tomatoes, onion and chili and put them in a saucepan with a few drops of olive oil. Stir over medium heat for a few minutes. Add the spices and a few tablespoons. olive oil and sauté about 5 minutes. Add the ground beef and a splash of olive oil an

Mushroom stuffed pork tenderloin

Fillets must trim and split lengthwise and bank them out. Filling: Saute finely chopped mushrooms and fintsnittet onions in oil from the tomatoes. Cut the tomatoes into small pieces and stir them in, along with the thyme to taste and the chopped parsley. Ta

Fadkoteletter with oven-baked vegetables

Wash all the vegetables and cut them into ænskede size, preferably all together more or less equal size. I peeled the potatoes and cut them and peeled the carrots and cut them into sticks, cut into 3 cm thick porrene spell, and the bulbs I cut in both. Once

Skipperlobescoves with beetroot and chives

Flesh plastered for tendons cut into cubes of about 1 1/2 cm and is given a rehash in cold water throw the water out rinse meat Bring to the boil again in as much cold water to just cover the groftskårne onion Bay salt and whole peppercorns are met by some

Rosenkåls pan with bacon

Grill the bacon cut into strips until it is golden, add the peeled sliced potatoes and carrots and let the grates along with it begin to take color. Mix tomato pureen and Brussels sprouts in and pour the broth by add a little salt and pepper and put a li

PIA's chicken

1 large klling cut in pieces and skin removed. fillings blended together heldes over chicken like the day before 180 degrees in an hour Tips: served with rice and salad

Turkey m. Rice and Mushroom cream sauce

Brown the Turkey Breast in the butter with salt and pepper, fine and golden. put it in a dish and set it in a preheated oven at 200 degrees c. alm. oven for 30 minutes. While you fry the mushrooms with salt and pepper, and toss them into the Turkey for a fu