Recipes with Whipped cream
Bacon cut into strips as fried crisp on a dry pan, placed on the fat-sucking paper.
Brown the fish on both sides and place it in a baking dish.
Vegetables chop into appropriate pieces sautéed at the frying pan, add water, bouillon cube and cream, boil up
Knead all the ingredients together into a uniform dough. The fat must not be softened but have its normal texture.
The dough rolled out and put in a buttered pie form ca. 24 cm. in diameter. Bake in oven at 250 degrees C in the Middle Groove approximately 1
The cream boils up the chocolate, add the mixture boil thoroughly
Tips:
The cream should always be cooked the day before it will be used
The cream can also be cooked with light chocolate or soft nougat
Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the egg yolks. The flour sifted with baking powder and stir in, along with the milk.
The dough is distributed in 2 well oiled pie shape ca. 22 cm in
The onion rives and forcemeat stirred together.
A pot of water to the boil, turn down at the lowest burner and set dough balls with a teaspoon or Dessert spoon. When they come up to the surface is finished and taken up and placed on a plate, save the cookin
Mirabellerne washed, sliced and udstenes.
The berries are cooked in water, covered, about 5 mins. Bog be sweetened.
Ideal jævning and vanilla sugar is stirred into 1 cup cold water and pour in the fruit at a time and the porridge boil 1 min.
Pour into
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