Recipes with Turkey bacon
The meat is mixed and spread on a piece of foil of 20 * 40 cm.
Mix the rasp of milk sage celery onion garlic pepper and a little salt.
Put the mixture in a stripe down the middle of the meat gently roll the meat over the filling and push the openings at both
Arrow and finely chop the onion, Peel the carrots and cut them into thin slices. Leek is cleaned thoroughly and cut into thin slices.
Heat oil in a pan, and gently fry the vegetables. Pour in the rice and sauté a little with the vegetables. The water poured
Turn on the oven at 200 degrees.
Inserts baconet into cubes and grate it, preferably on a dry Pan
Whip eggs and sugar white and frothy.
Add the oil and flour and whisk well.
Sift flour, baking powder and pepper in batter and whip for there are no lumps.
T
Start with kartofflerne; Turn on the oven at 220 °. Peel kartofflerne and cut them in both. Place them on the baking sheet with wax paper and set them in the oven. Flip them after 10 minutes and behind them far in 10 minutes. Pan right: cut the meat into strip
Cut the potatoes into small squares. Cut the leeks into rings.
First increased Turkey bacon crisp in oil in a pan. Add potato cubes and let them simmer with. Add the leeks. Add water and bouillon cube. Add the thyme, salt and pepper, let the soup boil for p
All blended to it has the same consistency. Is poured into small molds and bake in water bath at 170 degrees hot oven for an hour. Can be frozen. Not crumbles.
All the ingredients for the leverpostejen stirred together with electric whips. Pour into a greased casserole dish and bake in a water bath or form for approximately 1 hour at 175 gr.
Bacon roasted on a dry Pan – possibly lubricated with a little oil. Mushr
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