Recipes with Small onions

Gluten-free liver paté

Pig liver, blubber, give and onion chopped 1-2 times. The mass is stirred with a little salt. Pepper, ground ginger, corn flour, eggs and coffee cream is added. Stir it all well together and came the mass into molds. Bake 1 hour at 160-170 degrees.

Salmon steaks with lemon pebersauce

Rinse and dry the fish and sprinkle it with salt, saute the chopped onion in the butter together with the madagascapberet, crushed between two spoons. Add the white wine and let it boil a little, to the wine's acid is steamed. Then the broth in, and boil for a

Salmon steaks with potatoes and Apple salsa

Apple salsa:-Apples cut into cubes. -Onion-Chili chop finely chopped fine-fine-grated Horseradish Garlic crushed it all mixed with lemon juice and seasoned with salt, pepper and Nigella. Subtracts 10 min. Salmon steaks-Fresh salmon steaks: (2 cm thick) FRY

Florence toast (crostini alla fiorentina)

Bread slices fried on both sides and kept warm. The onion and sauté with chicken liver and chopped parsley. Dry the anchovies for lage, chop them and pour them into a glass of dry white wine. The sauce is too thin, add a little flour or cream. Season with papr

Cachumber-Indian lettuce

Share the tomatoes and remove the seeds. Slice the onion and tomatoes in very narrow boats. Mix the løgbåde and tomato boats, with chili, add the lime juice and cilantro. Be stored in the refrigerator.

Sour-sweet sauce with annanas and pepper

Inserts peberne into small pieces. cut each onion into 8 pieces and the skil layers from each other. cut the pineapple into small pieces. profile chili out into very small pieces. heat the peanut oil in a frying pan add the onion and FRY until soft. Stir in th

Barbecue skewer with chicken meat and satay sauce

Remove skin and bones from the meat and cut it into pieces, about 3 x 4 cm. Findel the garlic in a mortar with coarsely chopped onions and mix with cumin, curry powder, ginger and salt. The mixture is kicked to a paste and stir in oil, little by little. The me

Deep-fat-fried meatballs

Put the meat in a bowl and stir it with salt, pepper, pressed garlic, grated onion, bread crumbs and egg. Stir well and share the forcemeat into 12 pieces, pressed a little flat. Stir the cheese soft with water and place it on the father's pieces, which rolled