Recipes with Salt

Ajiaco soup

Bring all the ingredients to the aji sauce into the blender and chop them quickly. Taste and pour the sauce into a bowl. Take a large pot and bring water, milk, the 3 kinds of potatoes, celery, both kinds of onion and chicken fillets. Sprinkle with salt and

Turkish sesame circle

Dissolve yeast in the warm water. Add quark salt and oil. Spread the flour into a thin dry lot. Raises to double size within an hour's time. Beat the dough and divide into 20 pieces. Trumble each piece on the flour board until approx. 25 cm. Length (take care

Russian blinis

The yeast is stirred in the warm milk. The flour is stirred until you have a thick and even pancake dough. Cover with a towel and leave it for a couple of hours in a warm place. Then add egg yolks - salt and oil. Whip the egg whites stiff and stir carefully

Kyrgyz chicken

Bring the chicken into a pan together with 3 cloves of garlic, bay leaf, merian, clove and salt. Pour water until the chicken is completely covered and let it boil approx. 1 hour. The chicken is chilled and chopped out when it is cold. The walnuts are broken i

Rice Apple-Cake

The rice is boiled in water with a little salt for approx. 30 min. When the apples have cooled, cut into both and the core housing is removed. Finally, the apple boats are cut into slices. The apples are spread in a greased pie shape (about 22 cm in diameter).

Chickens Father's edge

Meat meat from the chicken and chopped 2 times together in a meat chopper. All of it is stirred for a lind dad and comes in a well-rounded rim shape. Boil quite small in water bath for about 3 blocks to an hour. Turn and fill with asparagus, mushroom or oth

Homemade garlic cheese

Warm the buttermilk slowly up to about 50 degrees it separates by itself. Pour the cheese curd with a batter and let it drip into a door layer. Save fall. Cut the cream cheese into small tern and stir it with the buttermilk until it becomes even. In the foo

Gulerodchios

Peel and shred carrots in thin spells along any length. With cheeseburger. Grease two baking plates with olive oil and place the carrots in evenly and the other side with the oil side downwards as low and behind ½ hour at 150 * remove the top plate and back fo