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Recipes with Salt

Lunch Garlic Kardemome Marjoram ...

Chop liver and spoon in meatballs. Dissolve the broth in the water. Mix the onion, garlic, anchovies, spices, salt, milk, egg, flour and broth and purge it with a spun blender. Mix all the ingredients, including pork, in a large bowl, and blend thoroughly


Cakes in form Salt Baking soda Wheat flour ...

Turn on the oven to 200 degrees alm. oven. All ingredients must have room temperature, otherwise the dough separates. Pour all the ingredients into a foie gras processor, except milk. If you do not have one, it will work with hand: a bowl and whipping. Add


Sides Pepper Salt Potatoes ...

The potatoes are peeled and cooked very tenderly. Spinate thaw, squeeze some of the wafer and sprinkle the spinach with salt. The potatoes are whipped to mash with milk, margarine, salt and pepper. Mashed potato and spinach are cooked in a refractory dish.


Mains EVS Oil for frying Pepper ...

Bring the rice to boil for 10 min. In the meantime cut carrots into the tern, chop in rings and the garlic squeezed. Heat a pan without fat and start sweating the bacon. Then add meat and garlic. When meat is being cooked, vegetables come in, peas, carrots


Sauces Pepper Salt Asparagus ...

Shrimp and asparagus drip into the door layer - store the liquid. Lubricate electricity. Margarine melt and flour are whipped in. The veins are added a little at a time and boiled well. Season with salt / pepper and sugar. Shrimp and asparagus are added and he


Mains Dill stems Pepper Juice of lemon 1/2 ...

The potatoes peeled and cooked tender without SALT! Whipped to mush and butter, milk and egg yolks are added and stirred well. Season with salt and pepper. Allow to cool. Accepted in the icing bag and sprayed up by the edge on indfast dish. The residual may be


Base recipes Finely chopped chili after taste Pepper Salt ...

All ingredients are mixed to the brown sugar is dissolved. Tilmarinering of various pork is used eg. chops, spare ribs, whole tenderloin or assorted chicken cuts. The meat is layered 2-12 hours. The meat is brushed with excess marinade during grilling on the g


Mains Pepper Salt Egg yolk ...

Fish and onion is run through the mincer. Forcemeat touched chewy with salt and egg white, on the mixer 5-10 minutes. The cooked potatoes, Bacon cut into coarse shreds very fine cubes and they stirred in the forcemeat with wheat flour, egg yolk, milk and pe