Recipes with Red bell pepper

Potato salad with cheddar and mild gauda

Clean and cook the potatoes. Cool them. Cut the cheese and peppers in the tern. Put the peppers in a pan and "brown" them. Pick them up and brown the potatoes. In while mixing oil and balsamic with parsley. When the pepper and potatoes are cooled, mix it

Tacopizza

Pour the water into a bowl and stir the yeast. Add a teaspoon. Salt and oil. Spread flour to a little bit and knead the dough until it is firm and does not stick to the fingers. The dough must then rise for 40 minutes. A warm place covered by a dishcloth.

North pot

Peel potatoes and onion and cut for approx. 1x1 cm tern. The tomatoes are scalded and flaked and cut them and the other vegetables in the tern. Season potatoes, fennel and onions in butter for approx. 3 min. Without taking color. Mix the peppers and tomatoes

Rice with prawns and vegetables

Put the rice to boil. Meanwhile, you dare to shrimp. Put some oil on a forehead and smash the eggs while you're chopping them with a palette knife. When the eggs are finished, the peppers are cut, cut into small terns. When the shrimp have thrown up they come

Skins fried hake with peberfrugt compote and potato salad

Peberfrugt Compote: Start with the peppers: Halvér the peppers and remove the seeds. Turn them in oil and bake them in the oven with skin side upward at 275 degrees c. alm. oven until the skin gets dark/black. Take them out, put them in a plastic bag and le

Fish gratin with Bell Peppers

Fiskefiléterne rinse in cold water. Diced fish and mix it with fresh squeezed lemon juice. Makes the peppers and chop them coarsely in a position. Chop the cucumbers well. Arrow the onion and chop it finely. Combine bell peppers, onion, fish and cucumber in a

Salmon and Vegetable Lasagna

Thaw the salmon up and possibly. the spinach Got a little oil in a pan. Slice the onion, garlic and bell pepper into fine pieces and sauté it for a few minutes. Slice the squash, eggplant, mushrooms and spring onions into pieces and sauté it with in a few m

Bacon – pasta

Fry the bacon in a pan. Add the sliced strimlede leek and bell pepper. Pour cream over fine. Season with chili and basil. Let it all simmer for a few minutes. Cook the pasta and toss it in the bacon sauce. Taste, if desired. with salt. Tips: Serve with