Recipes with Pepper
Bagekartoflerne made in a preheated oven at 180 degrees for about 1 hour.
All the ingredients to mix in the sour cream to the dressing.
When potatoes are finished, the udskrabes and the shell are stored. "potato flesh" put in a bowl and moses along with
"Crack" asparagus in the end (where they drop naturally) and rinse them in cold water. Put them in a olive oil greased dish side by side.
Remove if necessary. skins from the salmon and cut the fillet into approx. 3 x 3 cm bits that are added on top of the g
Grate the ginger and garlic and mix it together with chili and a little salt and pepper. Squeeze limejuice in along with the fresh chopped cilantro and 1 tablespoon oil. and came down in the flesh.
Jacks grill the skewer through meat and sauté it in a hot p
saute the chopped onions and Curry in the margarine. cut the sausages in slices. Add the ketchup, sausages and cream. the peas came in and cook right through in 2-3 min. season with salt, pepper and, if desired. more curry powder and ketchup. serve with rice.
The salad chop and placed in a large dish. The dressing is prepared: mushroom tørristes on pan and allow to cool. Sour cream is stirred with chopped raw onion and minced garlic. Parsley chopped and added as well as the cooled mushrooms. Season with salt and pe
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