Recipes with Orange liqueur

Appelsintrifli

Whip the eggs together with sugar in a small saucepan and add grated mustard and juice of one orange, corn starch and lemon juice. Whip the cream on low heat or over water bath until it thickens - it should not boil. Quickly pour the cream into a bowl. Turn

Pariserkaffe

Bring sugar into the freshly made coffee and stir until the sugar is melted. Spread the orange duck into 4 high glasses, put an orange slice in each glass and pour the cold coffee on. Whip the cream, put a top on each glass and sprinkle with grated chocolate.

Cassata ice-

Whip egg and sugar airy and mix with whipped cream, add liqueur and coffee. Dress a small bread roll with waffles and pour the cream in. Put the cocktail berries in and let the ice freeze overnight. Decorated in layered pieces of chocolate beans.

Orange marinated strawberries

Rinse the strawberries and nip the flower. Cut the berries into slices and put them in a bowl. Sprinkle sugar over and pour orange juice and liqueur on. Let them deduct 1 hour. Server them cold possibly. With raw cream or whipped cream to.

Exotic fruit salad

Lage: Boil water, sugar and orange juice for 10 minutes. Let the layer swell before mixing the liqueur. Get all the fruits except the figs in the law, let them pull cold for half an hour. Peel if necessary. The figs if the skull is very cool. Put them on t

Mareng Cake with fruit

Whip the egg whites stiff. Add sugar and whip for approx. 2 min. Until the marble mix becomes cool. Gently turn almonds and biscuits in. Put a piece of baking paper on a baking sheet and draw a circle (about 22 cm in diameter). Place 2/3 of the marble mix in 6

Orange trifle with råcreme

Råcreme: beat the egg yolks and powdered sugar thick and foamy. Scrape the grains of the split vanilla pod and add to the. Whip the cream stiff and turn it into egg mixture just before serving. Rpcremen can be tasted with lemon or orange juice, liqueur, liq

Ibarra chocolate cake (orange flavor)

Butter bottoms and sides of a springform. Grate the almonds on a baking sheet in 5-7 minutes. Peel the oranges with a potato peeler and chop them. chop the almonds and frozen chocolate in a blender. Add the orange peel and stir kanelen in. Beat the egg whites